Vegan Jalapeno Poppers (Baked, Not Fried)
Baked vegan jalapeno poppers give you the creamy, cheesy, mildly spicy bite of the bar snack without standing over a pot of hot oil. The filling mixes up in one bowl, the peppers roast on a wire rack until their bottoms crisp, and the whole tray is ready in about thirty-five minutes. I keep these … Read more