Mister B 
Is lager vegan? Most of it is, but not automatically. The grain, water, hops, and yeast in lager are all plant-based on their own, but some breweries clarify their beer with isinglass, a fining agent made from fish, so whether a specific lager is vegan comes down to how that particular brewery filters it, not … Read more
This is the vegan turkey I make whenever I want a centerpiece-worthy roast without the fuss of a whole vegan turkey substitute I didn’t make myself. It starts from the same vital wheat gluten base as regular seitan, but I season the dough with the sage-thyme-rosemary flavor of classic poultry seasoning and add a spoonful … Read more
This is my go-to way to make vegan bacon at home, and the whole thing comes down to two things: pressing the tofu really well, and not skimping on the marinade time. Extra-firm tofu, sliced thin and dried out under some weight, soaks up a smoky, savory marinade almost like a sponge, and once it … Read more
This vegan lentil soup is the recipe I come back to when I want a whole pot of dinner with almost no effort. The red lentils break down as they simmer, so you end up with a thick, creamy bowl without any dairy or blending, and the whole thing cooks in a single pot. Most … Read more
Overnight oats are vegan as long as you use plant milk and skip honey and dairy yogurt, and this version sticks to oat milk, chia seeds, and maple syrup. These vegan overnight oats are the breakfast I actually stick to on weekday mornings, because all the work happens the night before. You stir everything together … Read more
So is Worcestershire sauce vegan? Most of the time, no. Classic Worcestershire sauce contains anchovies, which give it that deep savory flavor, so it isn’t suitable for a vegan diet. A handful of brands do make a fish-free version using tamarind paste instead, so it’s always worth checking the label. Why Regular Worcestershire Sauce Isn’t … Read more